Working as personal Chef, Ty’s primary goal is to pick recipes and make dishes that his clients will enjoy and always look forward to having. Savor Simplicity delivers 45 diverse and flavorful recipes from his collection that center around comfort, taste and no fuss dishes. Whether you are new to cooking or simply looking for an easy-to-follow efficient way to create delicious meals, Savor Simplicity is your go to in the kitchen.

This is the perfect simple Swiss Army knife of cookbooks. Ty takes the mysticism and intimidation out of cooking and gives you a flexible guide to making uncomplicated dishes like classic Meatloaf & Mashed Potatoes, slow-cooked Chuck Roast Beef Stew to dishes like, Tuscan Chicken & Pasta that pairs well with his take on Mussels in White Wine. His recipe for Teriyaki Short Ribs will surely be a crowd pleaser. You will find yourself motivated and excited to replicate or recreate dishes that the whole family will enjoy.

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